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Crock Pot Roast

Ingredients

• Pot Roast (2-3 pounds? Whatever the standard size.)


• 1 Can Vegetable Soup (with or without pasta is fine, but make sure it is made WITH BEEF STOCK.)


• 1 bottle/can beer


• 1 Onion, quartered


• 4 or 5 gold (small) potatoes

That Thing You Do

Put it in a crock pot on low, for 8 - 10 hours. (Covered. Duh.) Scoop out and serve. Make sure you ladle on lots of the soup/au jus (because it's delicious.)

This recipe brought to you by the genius that is The Man I Live In Sin With.

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