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Ingredients
3/4 cup lobster meat, finely diced
1 - 4 oz package cream cheese
2 tablespoons lemon juice
1/4 cup mayonnaise
1/4 teaspoon garlic salt
2 tablespoons onion, diced
1 teaspoon dried chives

Directions

  1. Cream the cream cheese and lemon juice.
  2. Add mayonnaise, garlic salt, onion, chives and lobster. Mix well.
  3. Chill at least 6 hours, then serve with crackers or fresh vegetables.
Makes: 2 cups.

Posted by Brennifer on September 28, 2003



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