Main
    We got your whisk right here!

Permalink Seventigers Mac & Cheese

I have one thing that I can cook. Everybody thinks it's something special. It is not, but it is delicious.

Ingredients:
1 lb dry macaroni
1 lb fancy shredded sharp cheddar
1 qt milk (2 percent or Vit. D is best)
Margarine

Directions:

  1. Preheat oven to 450 degrees.
  2. Melt enough margarine into casserole to coat bottom.
  3. Hand mix uncooked macaroni and shredded cheddar in a large casserole dish. It's easiest to do LITERALLY with your hands. Pour milk over mixture. Do not stir.
  4. Bake uncovered for 50 minutes (or until top is a bit browned).

That's it. Really. It's AMAZING stuff.

From Seventigers.

Posted by Jennifer on July 15, 2003



Comments

i saw this recipe and decided to try it to serve witht he pot roast i had been slow cooking all day. FABULOUS. i actually didn't have just cheddar so i used a variety of shredded cheeses, and parmesean. mine came out a wee bit dry but i think my oven gets too hot so next time i am cooking it at a lower temp, adding more cheese (as i didn't have quite a lb.), using whole milk instead of the 1% i had on hand at the time and adding diced ham to the mix.

Posted by: franci at October 13, 2003 5:07 PM



Template by Gumby with help from Pokey
You stealy? We stabby.